Coffee Creamer
Published 9:10 am Thursday, May 8, 2014
14 ounces sweetened condensed milk (regular or low fat)
1 3/4 cups half and half (regular or low fat)
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3 teaspoons any flavor extract (vanilla, caramel, almond, etc. You can also use a flavored coffee syrup.)
Place half and half, sweetened condensed milk and extract into a container and shake until thoroughly mixed.
Melanie Bergeron, Erath