Coffee Creamer

Published 9:10 am Thursday, May 8, 2014

14 ounces sweetened condensed milk (regular or low fat)

1 3/4 cups half and half (regular or low fat)

3 teaspoons any flavor extract (vanilla, caramel, almond, etc. You can also use a flavored coffee syrup.)

Place half and half, sweetened condensed milk and extract into a container and shake until thoroughly mixed.

Melanie Bergeron, Erath