Pumpkin Pie
Published 10:06 am Thursday, October 23, 2014
1 frozen pie shell
2 cups pumpkin
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2 cups whole milk
1 cup honey
2 eggs
1/2 teaspoon salt
1 teaspoon cinnamon
1/2 teaspoon ground ginger
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Mix all ingredients. Beat well. Pour mixture into pie shell. Bake at 350 degrees for one hour.
Christy Landry
Landry Farms, Centerville