Pumpkin Pie

Published 10:06 am Thursday, October 23, 2014

1 frozen pie shell

2 cups pumpkin

2 cups whole milk

1 cup honey

2 eggs

1/2 teaspoon salt

1 teaspoon cinnamon

1/2 teaspoon ground ginger

Mix all ingredients. Beat well. Pour mixture into pie shell. Bake at 350 degrees for one hour.

Christy Landry

Landry Farms, Centerville