Cookbook
Shrimp Mold
1 can Campbell’s tomato soup 2 envelopes unflavored gelatin 1/2 cup cold water 8 ounces cream cheese, softened…
Cookbook
SPAM Brunch Casserole
1 12-ounce can SPAM (original) cubed 1/2 cup green onions, finely chopped 2 teaspoons salt 2 cups shredded…
Cookbook
SPAM Salad
1 can SPAM (Original or Lite) 4 eggs 3 heaping teaspoons of dill relish 3 or 4 tablespoons…
Cookbook
SPAM Paté
1 stick of room temperature unsalted butter 1 medium shallot finely chopped 1 garlic clove finely chopped 1…
Cookbook
Buffalo Chex Mix
4 cups Wheat Chex cereal 2 cups Parmesan-flavored crackers 2 cups pretzel twists 6 tablespoons butter 2 1/2…
Cookbook
Fudgemallow Raisin Candy
1 12-ounce package semi-sweet chocolate chips 1 cup of chunky style peanut butter 3 cups of miniature marshmallows…
Cookbook
Crabmeat Jalapeño Poppers
2 pounds crabmeat 1 cup mixed vegetable seasoning sautéed (onions, green and red bell pepper) Sliced jalapeños Cajun…
Cookbook
Wild Game Boulettes
2 pounds ground wild game (can use elk, axis, venison, blackbuck antelope or whatever is available) 1 cup…
Cookbook
Peg’s Cornbread
1 cup cornmeal 1 cup flour 1 tablespoon baking powder 1/2 teaspoon salt 1 cup milk 1 egg…
Cookbook
Smothered Collards with Salt Meat
1 large bunch of collards (approximately 1/2 of a plastic grocery bag) 1 level teaspoon of sugar 1…